30 Jun 2021
The concept of functional foods is providing a paradigm shift to the mineral ingredients market. The demand for functional foods has increased by leaps and bounds in the past half-decade, which in turn has been creating lucrative avenues for the mineral ingredients manufacturers. The growth of other industries where mineral ingredients are finding extensive application such as dairy products and infant formula, have created a conducive environment for growth of mineral ingredients market. Amid safety concerns, companies are channelizing research and development initiatives to scour novel sources of mineral ingredients from seeds and barks of plants, vis-a-vis mineral ingredients traditionally obtained from mining salts. On this backdrop, the global market for mineral ingredients is expected to reach ~ US$ 935 Mn by the end of 2027, growing at a moderate CAGR of about 5.5%.
“Per capita ready to drink beverage consumption, including bottled mineral water and fortified fruit juices has increased rampantly over the past five years. This has swelled revenue margins of raw material suppliers, including those supplying mineral ingredients. While on-the-go beverage consumption is expected to maintain a steady growth trajectory, it is providing a strong foundation for the growth of mineral ingredients demand in the next decade.” states a Fact.MR analyst.
Clusters of market players present in major regions make this market a highly fragmented one. However, some of the major stakeholders include Corbion N.V., DuPont De Nemours Company, Royal DSM etc. These market players are focusing on organic as well as inorganic growth strategies to maintain a competitive edge in the mineral ingredients market. Expansion of R&D capabilities along with significant acquisitions are the primary strategies opted by major market giants. Following are some of the major initiatives witnessed under mineral ingredients market
The global mineral ingredients market report by Fact.MR is an intelligence overview of the market, including historical demand data (2013-2018) analysis and forecast up to 2027, on the basis of type (micronutrients and macronutrients), form (powder, liquid, and other forms), application (dairy products, infant formula, bakery & confectionery, functional food, food supplement, beverages, and other applications) across six major regions. The report evaluates the performance of regional markets to provide the reader with clear insight about the future of the market, along with trade analysis related to the food & beverages industry, which in itself, gives the report innate completeness.
From food ingredients to finished food products, Fact.MR caters to the requirement of entire value chain of the food and beverages sector. A team of passionate analysts track the performance of the existing as well as those players that have just entered their product life cycle. Having over 1,000 published as well as upcoming reports, Fact.MR boasts of having over 1 million plus data points that are collected from 50+ countries for over a decade. The food and beverages team at Fact.MR has been assisting clients in their business expansion as well as new ventures, through their analysis and recommendations.
Mineral Ingredients Market
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