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Amino Acid-Based Formula Market

The amino acid-based formula market is primarily driven by growing concern regarding baby health, including the need for nutritional foods to combat skin diseases.  Promising demand dynamics s...

November 2021 | 170 pages
Frozen Meat Market

Will Rising Demand for Convenience Food in China Boost Frozen Meat Consumption? According to FactMR, the frozen meat industry in China is expected to expand at a CAGR of 4.2% through 2031. One of t...

November 2021 | 170 pages
Engine Flush Market

The South Asia & Oceania market is slated to expand at a CAGR of 5.8% due to increased use of engine flush in automobiles and other manufacturing industries in the region. Irrespective of eco...

November 2021 | 170 pages
Interactive Kiosk Market

Interactive kiosks are liable to security and theft issues if not abided or maintained according to proper regulations. Valid proof of identity of a person is used to do transactions through kiosk pay...

November 2021 | 170 pages
Frozen Shrimp Market

Rising Demand for Frozen Shrimp in China Due to its Health Benefits According to FactMR, the frozen shrimp industry in China reached a volume of 499,381 MT in 2021. Because shrimp is a mainstay in ...

November 2021 | 170 pages
Carglumic Acid Market

Organic acidurias, which includes methylmalonic aciduria (MMA), propionic aciduria (PA), and isovaleric aciduria (IVA), is hyperammonemia induced by impaired organic acid metabolism. OAs usually devel...

November 2021 | 170 pages
Beauty Fridge Market

Demand for beauty fridges is expected to experience an escalation over the assessment period. This is attributed to rise in awareness of beauty treatments and latest beauty trends, which include facia...

October 2021 | 170 pages
Nickel Hydroxide Market

Over the past half-decade, the market for nickel hydroxide witnessed a huge boost from the automotive and electrical industry. The compound annual growth rate of the market from 2016 to 2020 was calcu...

October 2021 | 170 pages
Dried Egg Market

As dried egg products are non-perishable and have a much longer shelf-life (as long as 2 years if stored correctly), they can last for a long time unlike real eggs, while having the same nutritional v...

October 2021 | 170 pages
Microparticulated Whey Protein Market

High protein beverages are exposed to a great level of heat actions throughout processing, such as ultra-high temperature (UHT) as well as retorting, to guarantee the safety of food product and long s...

October 2021 | 170 pages
Total Records (6186)