Fat Replacers Market Forecast, Trend Analysis & Competition Tracking - Global Market Insights 2018 to 2027

  • Published : Nov-2018
  • Tables : 123
  • Figures : 99
  • Category : Food & Beverages
  • No. of Pages : 170
  • Report Code : FACT1514MR
  • Format : ppt

Key Insights- Fat Replacer Market

Higher Preference for Low-Fat Food Products among Consumers

Increasing incidence of obesity worldwide is resulting in consumers seeking low fat or fat-free foods & beverages products. Increasing number of food and beverages manufacturers are using protein-based, carbohydrate-based, and lipid-based fat replacers. However, as fat replacers alone cannot meet essential attributes, food product manufacturers are also providing a combination of reduced fat products and fat replacers.

Majority of the fat replacers in the fat replacer market are reformulations of previously used food ingredients. Moreover, manufacturers in the food replacer market are formulating a new variety of fat replacer ingredients by using advanced technologies.

Fat replacers are finding large application in the production of cookies, salad dressings, frozen desserts, low-fat cheese, chips, and ice-creams. Manufacturers are developing new products in fat-based fat replacers. These products are likely to use a combination of fat and oil and find large application in products including chips, baked goods, and snack foods. Majority of the new products with low-fat content made using fat replacers are awaiting approval by Food and Drug Administration.

Application of Fat Replacers in Dairy Products to Create Growth Opportunities

Increasing number of dairy product manufacturers are replacing expensive butterfat with vegetable fat owing to its cost-effectiveness and numerous health benefits. Manufacturers are focusing on improving structural quality and taste of fat replacers for use in dairy products. The increasing demand for fat-free dairy products offering flavor and taste similar to the traditional dairy products is resulting in new fat replacer development.

Production of the high quality of milk fat replacers made using specific vegetable fat blends is growing. These fat replacers used in a wide range of dairy products including cheese, butter, and whipping cream are extremely cost-effective, resulting in high adoption in developing regions.

Low-fat dairy beverages are also gaining traction across the globe with the introduction of new flavors and rise in health consciousness among consumers owing to increasing instances of obesity.

Studies Claiming Health Benefits of Full-Fat Dairy Products to Impact Fat Replacers Growth

Various global studies have found that consuming full-fat dairy can lead to a lower rate of cardiovascular diseases compared to the consumption of low-fat dairy products. A recent study published in The Lancet found that people consuming three servings of whole fat dairy every day have a lower rate of cardiovascular disease.

Another study was undertaken by an international consortium established by researchers from North America, Europe, Asia, and Australia. The consortium examined the relationship of fatty acid biomarkers with diseases. In all the 16 studies, researchers found that a higher concentration of dairy-fat biomarkers associated with lower risk of developing type 2 diabetes.

Also, research presented at ESC Congress 2018, claimed that with exception of milk, dairy products protect against mortality from cerebrovascular disease. Hence, all the new studies boldly challenge stance of governmental organizations that advice people to avoid full-fat dairy due to the impact on cholesterol levels.

Although there has been a trend of consuming low-fat and fat-free dairy products. The aforementioned studies and more studies being carried on consumption of full-fat dairy products are likely to hamper the growth of fat replacers used in the production of low-fat dairy products.  

Fat Replacer Adoption Positively Influenced by Government Regulations

In addition to growing consumer demand for low-fat food products, governments across the globe are introducing new regulations on consumption of foods containing fat, along with setting a limit on daily consumption of fat. Various policies that regulate and restrict trans fatty acids have been introduced in some countries. Switzerland, Denmark, and some states in the US have adopted regulatory approaches to controlling trans fatty acids in food products.

Most of the countries in Western Europe have taken initiatives to reduce fat content from factory-made foods. Resulting in the majority of established food companies under intense pressure to use substitutes such as fat replacers.

With an aim of global elimination of trans fat in food products, the World Health Organization (WHO) has introduced REPLACE, a guide to eliminate industrially produced trans-fatty acids. Several high-income countries have legally imposed limits on the amount of fat in various packaged food products. However, the action is still needed in low and middle-income countries to control fat in food products.

Several countries in the Asia Pacific have introduced regulations on sugar, salt, and fat in food products. Countries like Malaysia, Singapore, Australia, and India are introducing regulations to reduce and eliminate trans-fat content in food products.

Industry-Institution Collaboration to Develop Potential Fat Replacers

Food industry and institutions are working together to develop new fat replacers, owing to some challenges in existing fat replacers in the market. A study conducted by Zhejiang Key Laboratory for Agro-Food Processing et al. found that pectin recovered from citrus canning wastewater during preparation of canned citrus can be a potential fat replacer in ice-cream. The study also found that adding pectin in ice-cream can increase viscosity, hardness and decrease meltdown of ice-cream.

Various studies have also shown that replacing fat with inulin as fat replacer resulted in a significant reduction in fat content in food products. Inulin, a carbohydrate-based fat replacer is finding large application in dairy products including plain and flavored yogurts, and cheese.

Food processing industry is also moving towards using Aloe vera as a fat replacer in bakery products increasing its functional properties. Aloe vera gel as a fat replacer in cake has also shown similar results in terms of texture, color, and softness to the cake prepared with 100% fat. Thus, research and development of new products in the fat replacer market is likely to drive growth and use in the food industry worldwide in near future.

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fat replacers market 1

Competitive Landscape

The report on the fat replacer market provides detailed profiles of all the leading market players. The report includes a dashboard view on fat replacer market players. SWOT analysis on the major players along with business strategies in the fat replacer market has also been included in the report. Expanding globally is one of the main focus areas of players in the fat replacer market, hence, there has been a rise in partnerships and mergers and acquisitions activities.

Kerry Group PLC. is planning to acquire Fleischmann’s Vinegar Co. Inc., the US-based natural producer of specialty ingredients and AATCO Food Industries LLC, based in Middle East and Africa.

Tate & Lyle with its toolkit is helping customers across the globe to reformulate existing food products and create new foods. The company is also strengthening its relationship with nutrition bodies to share knowledge, expertise, and ensuring availability of resources to support balanced diets and lifestyle.

Archer Daniels Midland Company has approached Molinos Agro about buying the company’s livestock feed and soyoil manufacturing plant.

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fat replacers market 2

Definition

Fat replacers are ingredients used to replace fat in food products such as processed meats, frozen desserts, cheese, baked goods, salad dressings, and snack chips. Three types of fat replacers are used on a large scale including protein-based fat replacers, carbohydrate-based fat replacers, and lipid-based fat replacers.

About the Report

The report on the fat replacer market offers insights on the new and on-going developments in the market globally. The factors influencing the growth of the market along with challenges in the fat replacer market are also included in the report. The report also provides details on latest trends, market drivers, challenges, and growth opportunities in the fat replacer market.

Market Segmentation

The fat replacer market is segmented on the basis of ingredient type, form, source, and applications. These key segments are further bifurcated into sub-segments to provide better insights into the fat replacer market.

Based on the ingredient type, the market is segmented into carbohydrate-based, lipid-based, and protein-based. By form, the fat replacer market is segmented into power and liquid.

On the basis of source, the market segments includes plant and animal. Based on application, the fat replacer market is segmented into bakery & confectionery products, convenience foods & beverages, dairy & frozen desserts, sauces, dressings, and spreads, and other applications.

Additional Questions Answered

The report on the fat replacer market has provided answers to some important questions.

  • Which type of fat replacer ingredient will account for highest share in fat replacer market?
  • Which will be the most dominating region in the fat replacer market?
  • What will be the revenue share of convenience foods & beverages in the fat replacer market?
  • What are the factors influencing growth in the fat replacer market?

Research Methodology

The unique research methodology is used to provide forecast and insights in the fat replacer market. The primary and secondary research was conducted to gain latest and accurate information on the fat replacer market.

Interviews were conducted to obtain information and validate the data on fat replacer market acquired from secondary research. The report on the fat replacer market is an exclusive information source to help players in fat replacer market plan strategies for future business growth.

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1. Executive Summary
   1.1. Opportunity Assessment
   1.2. Mega Trends
   1.3. Fortune Wheel - Opportunity Analysis

2. Market Overview
   2.1. Market Introduction
   2.2. Market Definition
   2.3. Scope of Report
   2.4. Market Dynamics
        2.4.1. Drivers
        2.4.2. Restraints
        2.4.3. Trends
        2.4.4. Opportunity
   2.5. Value Chain Analysis
   2.6. Overview of Food Additives Market
   2.7. Global Regulations
   2.8. Types of Fat Replacers in Food Products
   2.9. Function of Fats in Food & Common Fat Modified Products
   2.10. Macroeconomic Factors impacting Fat Replacer Market
   2.11. Forecast Factors
   2.12. Forecast Scenario
   2.13. Porter’s Five Forces Analysis
   2.14. PEST Analysis
   2.15. Investment Feasibility Matrix

3. Global Fat Replacer Market Analysis
   3.1. Global Fat Replacer Market Outlook
        3.1.1. Market Value, Volume Forecast and Analysis
   3.2. Global Fat Replacer Market Analysis By Ingredient Type
        3.2.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Ingredient Type
        3.2.2. Market Share Comparison, By Ingredient Type
        3.2.3. Y-o-Y Growth Comparison By Ingredient Type
   3.3. Global Fat Replacer Market Analysis By Application
        3.3.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Application
        3.3.2. Market Share Comparison, By Application
        3.3.3. Y-o-Y Growth Comparison, By Application
   3.4. Global Fat Replacer Market Analysis By Form
        3.4.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Form
        3.4.2. Market Share Comparison, By Form
        3.4.3. Y-o-Y Growth Comparison, By Form
   3.5. Global Fat Replacer Market Analysis By Source
        3.5.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Source
        3.5.2. Market Share Comparison, By Source
        3.5.3. Y-o-Y Growth Comparison, By Source

4. North America Fat Replacer Market Analysis
   4.1. North America Fat Replacer Market Outlook
        4.1.1. Market Value, Volume Forecast and Analysis
   4.2. North America Fat Replacer Market Analysis By Ingredient Type
        4.2.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Ingredient Type
        4.2.2. Market Share Comparison, By Ingredient Type
        4.2.3. Y-o-Y Growth Comparison, By Ingredient Type
   4.3. North America Fat Replacer Market Analysis By Application
        4.3.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Application
        4.3.2. Market Share Comparison, By Application
        4.3.3. Y-o-Y Growth Comparison, By Application
   4.4. North America Fat Replacer Market Analysis By Form
        4.4.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Form
        4.4.2. Market Share Comparison, By Form
        4.4.3. Y-o-Y Growth Comparison, By Form
   4.5. North America Fat Replacer Market Analysis By Source
        4.5.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Source
        4.5.2. Market Share Comparison, By Source
        4.5.3. Y-o-Y Growth Comparison, By Source

5. Latin America Fat Replacer Market Analysis
   5.1. Latin America Fat Replacer Market Outlook
        5.1.1. Market Value, Volume Forecast and Analysis
   5.2. Latin America Fat Replacer Market Analysis By Ingredient Type
        5.2.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Ingredient Type
        5.2.2. Market Share Comparison, By Ingredient Type
        5.2.3. Y-o-Y Growth Comparison, By Ingredient Type
   5.3. Latin America Fat Replacer Market Analysis By Application
        5.3.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Application
        5.3.2. Market Share Comparison, By Application
        5.3.3. Y-o-Y Growth Comparison, By Application
   5.4. Latin America Fat Replacer Market Analysis By Form
        5.4.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Form
        5.4.2. Market Share Comparison, By Form
        5.4.3. Y-o-Y Growth Comparison, By Form
   5.5. Latin America Fat Replacer Market Analysis By Source
        5.5.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Source
        5.5.2. Market Share Comparison, By Source
        5.5.3. Y-o-Y Growth Comparison, By Source

6. Europe Fat Replacer Market Analysis
   6.1. Europe Fat Replacer Market Outlook
        6.1.1. Market Value, Volume Forecast and Analysis
   6.2. Europe Fat Replacer Market Analysis By Ingredient Type
        6.2.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Ingredient Type
        6.2.2. Market Share Comparison, By Ingredient Type
        6.2.3. Y-o-Y Growth Comparison, By Ingredient Type
   6.3. Europe Fat Replacer Market Analysis By Application
        6.3.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Application
        6.3.2. Market Share Comparison, By Application
        6.3.3. Y-o-Y Growth Comparison, By Application
   6.4. Europe Fat Replacer Market Analysis By Form
        6.4.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Form
        6.4.2. Market Share Comparison, By Form
        6.4.3. Y-o-Y Growth Comparison, By Form
   6.5. Europe Fat Replacer Market Analysis By Source
        6.5.1. Value, Volume and Forecast by Source
        6.5.2. Y-o-Y Growth Comparison by Source
        6.5.3. Market Attractiveness Analysis by Source

7. Japan Fat Replacer Market Analysis
   7.1. Japan Fat Replacer Market Outlook
        7.1.1. Market Value, Volume Forecast and Analysis
   7.2. Japan Fat Replacer Market Analysis By Ingredient Type
        7.2.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Ingredient Type
        7.2.2. Market Share Comparison, By Ingredient Type
        7.2.3. Y-o-Y Growth Comparison, By Ingredient Type
   7.3. Japan Fat Replacer Market Analysis By Application
        7.3.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Application
        7.3.2. Market Share Comparison, By Application
        7.3.3. Y-o-Y Growth Comparison, By Application
   7.4. Japan Fat Replacer Market Analysis By Form
        7.4.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Form
        7.4.2. Market Share Comparison, By Form
        7.4.3. Y-o-Y Growth Comparison, By Form
   7.5. Japan Fat Replacer Market Analysis By Source
        7.5.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Source
        7.5.2. Market Share Comparison, By Source
        7.5.3. Y-o-Y Growth Comparison, By Source

8. APEJ Fat Replacer Market Analysis and Forecast
   8.1. APEJ Fat Replacer Market Outlook
        8.1.1. Market Value, Volume Forecast and Analysis
   8.2. APEJ Fat Replacer Market Analysis By Ingredient Type
        8.2.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Ingredient Type
        8.2.2. Market Share Comparison, By Ingredient Type
        8.2.3. Y-o-Y Growth Comparison, By Ingredient Type
   8.3. APEJ Fat Replacer Market Analysis By Application
        8.3.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Application
        8.3.2. Market Share Comparison, By Application
        8.3.3. Y-o-Y Growth Comparison, By Application
   8.4. APEJ Fat Replacer Market Analysis By Form
        8.4.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Form
        8.4.2. Market Share Comparison, By Form
        8.4.3. Y-o-Y Growth Comparison, By Form
   8.5. APEJ Fat Replacer Market Analysis By Source
        8.5.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Source
        8.5.2. Market Share Comparison, By Source
        8.5.3. Y-o-Y Growth Comparison, By Source

9. MEA Fat Replacer Market Analysis and Forecast
   9.1. MEA Fat Replacer Market Outlook
        9.1.1. Market Value, Volume Forecast and Analysis
   9.2. MEA Fat Replacer Market Analysis By Ingredient Type
        9.2.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Ingredient Type
        9.2.2. Market Share Comparison, By Ingredient Type
        9.2.3. Y-o-Y Growth Comparison, By Ingredient Type
   9.3. MEA Fat Replacer Market Analysis By Application
        9.3.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Application
        9.3.2. Market Share Comparison, By Application
        9.3.3. Y-o-Y Growth Comparison, By Application
   9.4. MEA Fat Replacer Market Analysis By Form
        9.4.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Form
        9.4.2. Market Share Comparison, By Form
        9.4.3. Y-o-Y Growth Comparison, By Form
   9.5. MEA Fat Replacer Market Analysis By Source
        9.5.1. Revenue (US$ Mn) & Volume (Tonnes) Comparison, By Source
        9.5.2. Market Share Comparison, By Source
        9.5.3. Y-o-Y Growth Comparison, By Source

10. Competitive Assessment
   10.1. Global Fat Replacer Market - a Dashboard View
   10.2. Market Structure
   10.3. Company Share Analysis
   10.4. For Tier 1 Market Players, 2017
   10.5. Company Share Analysis- Ingredient Type

11. Company Profiles
   11.1. Cargill, Incorporated
        11.1.1. Production facilities Across Globe, 2017
        11.1.2. Region Wise Share of Target Product – Company Benchmark
        11.1.3. Company Revenue Share, By Organic Ingredient Type
        11.1.4. Company Revenue Share, By Application
        11.1.5. Company Revenue Share, By Form
        11.1.6. Cargill, Incorporated Brands – Key Developments
        11.1.7. Key Financials
        11.1.8. SWOT Analysis
   11.2. Kerry Group Plc
        11.2.1. Production facilities Across Globe, 2017
        11.2.2. Region Wise Share of Target Product – Company Benchmark
        11.2.3. Company Revenue Share, By Organic Product Type
        11.2.4. Company Revenue Share, By Application
        11.2.5. Company Revenue Share, By Form
        11.2.6. Tyson foods Inc. Brands – Key Developments
        11.2.7. Key Financials
        11.2.8. SWOT Analysis
   11.3. Tate & Lyle Plc
        11.3.1. Production facilities Across Globe, 2017
        11.3.2. Region Wise Share of Target Product – Company Benchmark
        11.3.3. Company Revenue Share, By Ingredient Type
        11.3.4. Company Revenue Share, By Application
        11.3.5. Company Revenue Share, By Form
        11.3.6. Tate & Lyle Plc Brands – Key Developments
   11.4. Ingredion, Inc.
        11.4.1. Production facilities Across Globe, 2017
        11.4.2. Region Wise Share of Target Product – Company Benchmark
        11.4.3. Company Revenue Share, By Ingredient Type
        11.4.4. Company Revenue Share, By Application
        11.4.5. Company Revenue Share, By Form
        11.4.6. Ingredion, Inc. Brands – Key Developments
   11.5. Royal DSM NV
        11.5.1. Production facilities Across Globe, 2017
        11.5.2. Region Wise Share of Target Product – Company Benchmark
        11.5.3. Company Revenue Share, By Ingredient Type
        11.5.4. Company Revenue Share, By Application
        11.5.5. Company Revenue Share, By Form
        11.5.6. Royal DSM NV Brands – Key Developments
   11.6. Ashland Global Holdings, Inc.
        11.6.1. Production facilities Across Globe, 2017
        11.6.2. Region Wise Share of Target Product – Company Benchmark
        11.6.3. Company Revenue Share, By Ingredient Type
        11.6.4. Company Revenue Share, By Application
        11.6.5. Company Revenue Share, By Form
        11.6.6. Ashland Global Holdings, Inc. Brands – Key Developments
   11.7. Archer Daniels Midland Company (ADM)
        11.7.1. Production facilities Across Globe, 2017
        11.7.2. Region Wise Share of Target Product – Company Benchmark
        11.7.3. Company Revenue Share, By Ingredient Type
        11.7.4. Company Revenue Share, By Application
        11.7.5. Company Revenue Share, By Form
        11.7.6. Archer Daniels Midland Company (ADM) Brands – Key Developments
   11.8. FMC Corporation
        11.8.1. Production facilities Across Globe, 2017
        11.8.2. Region Wise Share of Target Product – Company Benchmark
        11.8.3. Company Revenue Share, By Ingredient Type
        11.8.4. Company Revenue Share, By Application
        11.8.5. Company Revenue Share, By Form
        11.8.6. FMC Corporation Brands – Key Developments
   11.9. Corbion NV
        11.9.1. Production facilities Across Globe, 2017
        11.9.2. Region Wise Share of Target Product – Company Benchmark
        11.9.3. Company Revenue Share, By Ingredient Type
        11.9.4. Company Revenue Share, By Application
        11.9.5. Company Revenue Share, By Form
        11.9.6. Corbion NV Brands – Key Developments
   11.10. Associated British Foods Plc (ABF)
        11.10.1. Production facilities Across Globe, 2017
        11.10.2. Region Wise Share of Target Product – Company Benchmark
        11.10.3. Company Revenue Share, By Ingredient Type
        11.10.4. Company Revenue Share, By Application
        11.10.5. Company Revenue Share, By Form
        11.10.6. Associated British Foods Plc (ABF) Brands – Key Developments

12. Global Fat Replacer Market-Key Takeaways

TABLE 1 Global Fat Replacers Market Value (US$ Mn) & Volume, 2013-2018
TABLE 2 Global Fat Replacers Market Value (US$ Mn) & Volume, 2019-2027
TABLE 3 Global Fat Replacers Market Value (US$ Mn) & Volume and Y-o-Y, 2018-2027
TABLE 4 Global Carbohydrate-Based Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 5 Global Carbohydrate-Based Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 6 Global Carbohydrate-Based Segment Market Share, By Region 2013-2018
TABLE 7 Global Carbohydrate-Based Segment Market Share, By Region 2019-2027
TABLE 8 Global Carbohydrate-Based Segment Y-o-Y, By Region 2018-2027
TABLE 9 Global Protein-Based Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 10 Global Protein-Based Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 11 Global Protein-Based Segment Market Share, By Region 2013-2018
TABLE 12 Global Protein-Based Segment Market Share, By Region 2019-2027
TABLE 13 Global Protein-Based Segment Y-o-Y, By Region 2018-2027
TABLE 14 Global Lipid-Based Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 15 Global Lipid-Based Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 16 Global Lipid-Based Segment Market Share, By Region 2013-2018
TABLE 17 Global Lipid-Based Segment Market Share, By Region 2019-2027
TABLE 18 Global Lipid-Based Segment Y-o-Y, By Region 2018-2027
TABLE 19 Global Convenience Foods & Beverages Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 20 Global Convenience Foods & Beverages Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 21 Global Convenience Foods & Beverages Segment Market Share, By Region 2013-2018
TABLE 22 Global Convenience Foods & Beverages Segment Market Share, By Region 2019-2027
TABLE 23 Global Convenience Foods & Beverages Segment Y-o-Y, By Region 2018-2027
TABLE 24 Global Bakery & Confectionery Products Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 25 Global Bakery & Confectionery Products Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 26 Global Bakery & Confectionery Products Segment Market Share, By Region 2013-2018
TABLE 27 Global Bakery & Confectionery Products Segment Market Share, By Region 2019-2027
TABLE 28 Global Bakery & Confectionery Products Segment Y-o-Y, By Region 2018-2027
TABLE 29 Global Sauces, Dressings, and Spreads Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 30 Global Sauces, Dressings, and Spreads Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 31 Global Sauces, Dressings, and Spreads Segment Market Share, By Region 2013-2018
TABLE 32 Global Sauces, Dressings, and Spreads Segment Market Share, By Region 2019-2027
TABLE 33 Global Sauces, Dressings, and Spreads Segment Y-o-Y, By Region 2018-2027
TABLE 34 Global Dairy & Frozen Desserts Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 35 Global Dairy & Frozen Desserts Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 36 Global Dairy & Frozen Desserts Segment Market Share, By Region 2013-2018
TABLE 37 Global Dairy & Frozen Desserts Segment Market Share, By Region 2019-2027
TABLE 38 Global Dairy & Frozen Desserts Segment Y-o-Y, By Region 2018-2027
TABLE 39 Global Other Applications Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 40 Global Other Applications Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 41 Global Other Applications Segment Market Share, By Region 2013-2018
TABLE 42 Global Other Applications Segment Market Share, By Region 2019-2027
TABLE 43 Global Other Applications Segment Y-o-Y, By Region 2018-2027
TABLE 44 Global Powder Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 45 Global Powder Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 46 Global Powder Segment Market Share, By Region 2013-2018
TABLE 47 Global Powder Segment Market Share, By Region 2019-2027
TABLE 48 Global Powder Segment Y-o-Y, By Region 2018-2027
TABLE 49 Global Liquid Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 50 Global Liquid Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 51 Global Liquid Segment Market Share, By Region 2013-2018
TABLE 52 Global Liquid Segment Market Share, By Region 2019-2027
TABLE 53 Global Liquid Segment Y-o-Y, By Region 2018-2027
TABLE 54 Global Plant Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 55 Global Plant Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 56 Global Plant Segment Market Share, By Region 2013-2018
TABLE 57 Global Plant Segment Market Share, By Region 2019-2027
TABLE 58 Global Plant Segment Y-o-Y, By Region 2018-2027
TABLE 59 Global Animal Segment Value (US$ Mn) & Volume, By Region 2013-2018
TABLE 60 Global Animal Segment Value (US$ Mn) & Volume, By Region 2019-2027
TABLE 61 Global Animal Segment Market Share, By Region 2013-2018
TABLE 62 Global Animal Segment Market Share, By Region 2019-2027
TABLE 63 Global Animal Segment Y-o-Y, By Region 2018-2027
TABLE 64 North America Fat Replacers Market Value (US$ Mn) & Volume, By Country 2013-2018
TABLE 65 North America Fat Replacers Market Value (US$ Mn) & Volume, By Country 2019-2027
TABLE 66 North America Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2013-2018
TABLE 67 North America Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2019-2027
TABLE 68 North America Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2013-2018
TABLE 69 North America Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2019-2027
TABLE 70 North America Fat Replacers Market Value (US$ Mn) & Volume, By Form 2013-2018
TABLE 71 North America Fat Replacers Market Value (US$ Mn) & Volume, By Form 2019-2027
TABLE 72 North America Fat Replacers Market Value (US$ Mn) & Volume, By Source 2013-2018
TABLE 73 North America Fat Replacers Market Value (US$ Mn) & Volume, By Source 2019-2027
TABLE 74 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Country 2013-2018
TABLE 75 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Country 2019-2027
TABLE 76 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2013-2018
TABLE 77 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2019-2027
TABLE 78 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2013-2018
TABLE 79 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2019-2027
TABLE 80 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Form 2013-2018
TABLE 81 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Form 2019-2027
TABLE 82 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Source 2013-2018
TABLE 83 Latin America Fat Replacers Market Value (US$ Mn) & Volume, By Source 2019-2027
TABLE 84 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Country 2013-2018
TABLE 85 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Country 2019-2027
TABLE 86 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2013-2018
TABLE 87 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2019-2027
TABLE 88 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2013-2018
TABLE 89 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2019-2027
TABLE 90 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Form 2013-2018
TABLE 91 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Form 2019-2027
TABLE 92 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Source 2013-2018
TABLE 93 Europe Fat Replacers Market Value (US$ Mn) & Volume, By Source 2019-2027
TABLE 94 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Country 2013-2018
TABLE 95 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Country 2019-2027
TABLE 96 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2013-2018
TABLE 97 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2019-2027
TABLE 98 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2013-2018
TABLE 99 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2019-2027
TABLE 100 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Form 2013-2018
TABLE 101 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Form 2019-2027
TABLE 102 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Source 2013-2018
TABLE 103 Japan Fat Replacers Market Value (US$ Mn) & Volume, By Source 2019-2027
TABLE 104 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Country 2013-2018
TABLE 105 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Country 2019-2027
TABLE 106 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2013-2018
TABLE 107 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2019-2027
TABLE 108 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2013-2018
TABLE 109 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2019-2027
TABLE 110 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Form 2013-2018
TABLE 111 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Form 2019-2027
TABLE 112 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Source 2013-2018
TABLE 113 APEJ Fat Replacers Market Value (US$ Mn) & Volume, By Source 2019-2027
TABLE 114 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Country 2013-2018
TABLE 115 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Country 2019-2027
TABLE 116 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2013-2018
TABLE 117 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Ingredient Type 2019-2027
TABLE 118 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2013-2018
TABLE 119 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Applications 2019-2027
TABLE 120 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Form 2013-2018
TABLE 121 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Form 2019-2027
TABLE 122 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Source 2013-2018
TABLE 123 MEA Fat Replacers Market Value (US$ Mn) & Volume, By Source 2019-2027

FIG. 1 Global Fat Replacers Market Value (US$ Mn), 2013-2018
FIG. 2 Global Fat Replacers Market Value (US$ Mn) Forecast, 2019-2027
FIG. 3 Global Fat Replacers Market Value (US$ Mn) and Y-o-Y, 2018-2027
FIG. 4 Global Carbohydrate-Based Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 5 Global Carbohydrate-Based Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 6 Global Carbohydrate-Based Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 7 Global Protein-Based Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 8 Global Protein-Based Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 9 Global Protein-Based Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 10 Global Lipid-Based Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 11 Global Lipid-Based Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 12 Global Lipid-Based Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 13 Global Convenience Foods & Beverages Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 14 Global Convenience Foods & Beverages Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 15 Global Convenience Foods & Beverages Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 16 Global Bakery & Confectionery Products Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 17 Global Bakery & Confectionery Products Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 18 Global Bakery & Confectionery Products Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 19 Global Sauces, Dressings, and Spreads Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 20 Global Sauces, Dressings, and Spreads Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 21 Global Sauces, Dressings, and Spreads Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 22 Global Dairy & Frozen Desserts Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 23 Global Dairy & Frozen Desserts Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 24 Global Dairy & Frozen Desserts Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 25 Global Other Applications Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 26 Global Other Applications Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 27 Global Other Applications Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 28 Global Powder Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 29 Global Powder Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 30 Global Powder Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 31 Global Liquid Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 32 Global Liquid Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 33 Global Liquid Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 34 Global Plant Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 35 Global Plant Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 36 Global Plant Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 37 Global Animal Segment Market Value (US$ Mn) By Region, 2013-2018
FIG. 38 Global Animal Segment Market Value (US$ Mn) By Region, 2019-2027
FIG. 39 Global Animal Segment Y-o-Y Growth Rate, By Region, 2018-2027
FIG. 40 North America Fat Replacers Market Value (US$ Mn), By Country 2013-2018
FIG. 41 North America Fat Replacers Market Value (US$ Mn), By Country 2019-2027
FIG. 42 North America Fat Replacers Market Value (US$ Mn), By Ingredient Type 2013-2018
FIG. 43 North America Fat Replacers Market Value (US$ Mn), By Ingredient Type 2019-2027
FIG. 44 North America Fat Replacers Market Value (US$ Mn), By Applications 2013-2018
FIG. 45 North America Fat Replacers Market Value (US$ Mn), By Applications 2019-2027
FIG. 46 North America Fat Replacers Market Value (US$ Mn), By Form 2013-2018
FIG. 47 North America Fat Replacers Market Value (US$ Mn), By Form 2019-2027
FIG. 48 North America Fat Replacers Market Value (US$ Mn), By Source 2013-2018
FIG. 49 North America Fat Replacers Market Value (US$ Mn), By Source 2019-2027
FIG. 50 Latin America Fat Replacers Market Value (US$ Mn), By Country 2013-2018
FIG. 51 Latin America Fat Replacers Market Value (US$ Mn), By Country 2019-2027
FIG. 52 Latin America Fat Replacers Market Value (US$ Mn), By Ingredient Type 2013-2018
FIG. 53 Latin America Fat Replacers Market Value (US$ Mn), By Ingredient Type 2019-2027
FIG. 54 Latin America Fat Replacers Market Value (US$ Mn), By Applications 2013-2018
FIG. 55 Latin America Fat Replacers Market Value (US$ Mn), By Applications 2019-2027
FIG. 56 Latin America Fat Replacers Market Value (US$ Mn), By Form 2013-2018
FIG. 57 Latin America Fat Replacers Market Value (US$ Mn), By Form 2019-2027
FIG. 58 Latin America Fat Replacers Market Value (US$ Mn), By Source 2013-2018
FIG. 59 Latin America Fat Replacers Market Value (US$ Mn), By Source 2019-2027
FIG. 60 Europe Fat Replacers Market Value (US$ Mn), By Country 2013-2018
FIG. 61 Europe Fat Replacers Market Value (US$ Mn), By Country 2019-2027
FIG. 62 Europe Fat Replacers Market Value (US$ Mn), By Ingredient Type 2013-2018
FIG. 63 Europe Fat Replacers Market Value (US$ Mn), By Ingredient Type 2019-2027
FIG. 64 Europe Fat Replacers Market Value (US$ Mn), By Applications 2013-2018
FIG. 65 Europe Fat Replacers Market Value (US$ Mn), By Applications 2019-2027
FIG. 66 Europe Fat Replacers Market Value (US$ Mn), By Form 2013-2018
FIG. 67 Europe Fat Replacers Market Value (US$ Mn), By Form 2019-2027
FIG. 68 Europe Fat Replacers Market Value (US$ Mn), By Source 2013-2018
FIG. 69 Europe Fat Replacers Market Value (US$ Mn), By Source 2019-2027
FIG. 70 Japan Fat Replacers Market Value (US$ Mn), By Country 2013-2018
FIG. 71 Japan Fat Replacers Market Value (US$ Mn), By Country 2019-2027
FIG. 72 Japan Fat Replacers Market Value (US$ Mn), By Ingredient Type 2013-2018
FIG. 73 Japan Fat Replacers Market Value (US$ Mn), By Ingredient Type 2019-2027
FIG. 74 Japan Fat Replacers Market Value (US$ Mn), By Form 2013-2018
FIG. 75 Japan Fat Replacers Market Value (US$ Mn), By Applications 2019-2027
FIG. 76 Japan Fat Replacers Market Value (US$ Mn), By Form 2013-2018
FIG. 77 Japan Fat Replacers Market Value (US$ Mn), By Form 2019-2027
FIG. 78 Japan Fat Replacers Market Value (US$ Mn), By Source 2013-2018
FIG. 79 Japan Fat Replacers Market Value (US$ Mn), By Source 2019-2027
FIG. 80 APEJ Fat Replacers Market Value (US$ Mn), By Country 2013-2018
FIG. 81 APEJ Fat Replacers Market Value (US$ Mn), By Country 2019-2027
FIG. 82 APEJ Fat Replacers Market Value (US$ Mn), By Ingredient Type 2013-2018
FIG. 83 APEJ Fat Replacers Market Value (US$ Mn), By Ingredient Type 2019-2027
FIG. 84 APEJ Fat Replacers Market Value (US$ Mn), By Applications 2013-2018
FIG. 85 APEJ Fat Replacers Market Value (US$ Mn), By Applications 2019-2027
FIG. 86 APEJ Fat Replacers Market Value (US$ Mn), By Form 2013-2018
FIG. 87 APEJ Fat Replacers Market Value (US$ Mn), By Form 2019-2027
FIG. 88 APEJ Fat Replacers Market Value (US$ Mn), By Source 2013-2018
FIG. 89 APEJ Fat Replacers Market Value (US$ Mn), By Source 2019-2027
FIG. 90 MEA Fat Replacers Market Value (US$ Mn), By Country 2013-2018
FIG. 91 MEA Fat Replacers Market Value (US$ Mn), By Country 2019-2027
FIG. 92 MEA Fat Replacers Market Value (US$ Mn), By Ingredient Type 2013-2018
FIG. 93 MEA Fat Replacers Market Value (US$ Mn), By Ingredient Type 2019-2027
FIG. 94 MEA Fat Replacers Market Value (US$ Mn), By Applications 2013-2018
FIG. 95 MEA Fat Replacers Market Value (US$ Mn), By Applications 2019-2027
FIG. 96 MEA Fat Replacers Market Value (US$ Mn), By Form 2013-2018
FIG. 97 MEA Fat Replacers Market Value (US$ Mn), By Form 2019-2027
FIG. 98 MEA Fat Replacers Market Value (US$ Mn), By Source 2013-2018
FIG. 99 MEA Fat Replacers Market Value (US$ Mn), By Source 2019-2027

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