Interesterified Fats Market Forecast, Trend Analysis & Competition Tracking - Global Market Insights 2019 to 2029

Published on : Mar-2020 | List of Tables : 116 | List of Figures : 104 | No. of Pages : 170 | Report Code : FACT2971MR |

Tightening Regulations on Trans Fats to Open New Revenue Streams for Interesterified Fats Market

Over the past few years governments and food regulatory bodies across the globe are aiming to introduce laws to limit the amount of trans fats in food products. This has led to significant increase in the demand of interesterified fats in the market which is projected to witness a CAGR of over 5% during the forecast period. The Food and Drug Administration (FDA) in May 2018 decided to effectively ban trans-fats in the United States from May 2019 onwards. During the same year, World Health Organization (WHO) released REPLACE, a law cum step-by-step guide to eliminate industrially produced trans-fatty acids from the global food supply. While these regulatory calibrations created a significant revenue pool for interesterified fats market in the past half-decade, the forthcoming years can be pivotal for market growth as new regulations unfold across prominent countries.

Europe’s Stringent Regulatory Stance to Boost its Market Share

In 2018, Europe accounted for over a quarter of the market share in the global interesterified fats market and witnessed a CAGR of around 4% during 2014 – 2018; however, on the back of stringent regulations laid by European Commission, the regional market is projected to grow at around 5% CAGR during the forecast period. In April 2019, the European Union (EU) adopted a regulation to curb the amount of trans fat in products such as snack foods. European Commission the EU’s executive arm set the limit of trans fats at two grams per 100 grams fat in food. The organization has set the enforcement limit for April 2nd 2021. This enforcement is expected to slowly replace trans fats with interesterified fats in the regional food value chain, proving to be a boon for the latter. 

Food Processing will continue to be the Largest End Use Sector for Interesterified Fats

Food processing accounts for over half of the interesterified fats demand and is also expected to be lucrative in terms of market growth during the forecast period. Food processing companies have lower requirement of interesterified fats per unit of finished products, however, their overall sales of final products is quite large. This makes their average annual procurement significantly higher as compared to other industries. Food service companies have relatively higher per unit consumption of interesterified fats, however, their production is low as compared to food processing industry owing to which their average annual consumption of IE fats is relatively low.

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Leading Players to Capture 3/4th Market Share

Global interesterified fats market is highly consolidated where more than 3/4th of the market share is accounted by four companies Wilmar International Limited, Bunge Inc., Cargill Inc. and Fuji Oil Holdings Inc. Tier 1 companies such as Cargill Inc., Bunge Ltd., Wilmar International, Fuji Oil Holdings are market leaders and have strong presence in all regions. Tier 1 players are providing interesterified fats to industries operating in all application areas to add value to its revenue sales. Tier 2 and 3 players in interesterified fats market are exploring opportunities within their domestic markets while they are also focusing on process optimization through strategies such as vertical integration and collaborations along the value chain. 

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Global Interesterified Fats Market – Scope of the Report

The interesterified fats market is anticipated to observe a significant growth in the forecast period of 2019 to 2029, according to a XploreMR study. The study propounds key trends that are currently shaping the growth of the interesterified fats market. This newly published and insightful report sheds light on the key dynamics, which are expected to transform the future of the interesterified fats market. This, in turn, is creating flourishing avenues for prominent companies as well as emerging players associated with the manufacturing of interesterified fats.

The interesterified fats market study is a sinuous market intelligence on the key drivers, challenges, industry trends and opportunities, which is likely to influence growth trajectory of the interesterified fats market. The report initially imparts an overview of the interesterified fats market, considering current and future prospects in growth, to unveil attractive facets pertaining to the adoption of interesterified fats across key regional markets.

An in-depth assessment on few of the interesterified fats manufacturers offered in the report enables the report readers to gain detailed insights that are derived from interesterified fats manufacturers across regional markets. A list of key companies operating in the interesterified fats market provided in the report adds to the credibility of this exhaustive research study.

Global Interesterified Fats Market: Opportunity Analysis

The report offers a detailed study on different factors influencing demand, sales, and revenue generation in the interesterified fats market around the world. The opportunity analysis included in the report is beneficial for readers to better understand opportunities in the interesterified fats market, which in turn, is likely to trigger the adoption of interesterified fats. An elaborated cost structure analysis provides the report with an innate completeness, and analysis offered on the cost structure involves all the regional markets incorporated.

A detailed forecast on the global interesterified fats market has also been offered by experts, who have categorized market forecasts into a likely scenario, a conservative scenario, and an optimistic scenario regarding adoption and involvement of the global market during the forecast period. Analysis and assessment of price point by region has also been included in this study. The study also exerts details on aspects impacting strategies of manufacturers within the global interesterified fats market.

Global Interesterified Fats Market: Segmentation

Segmentation table of the global interesterified fats market has been provided below on the basis of product type, application, thickness, and region.

Interesterification Process

Source

End Use

Region

Chemical

Soybean Oil

Food Processing

North America

Enzymatic

Palm Oil

Food Service

Latin America

 

Groundnut Oil

Bakery and Confectionary

Europe

 

Coconut Oil

Other Applications

East Asia

 

Rapeseed Oil

 

South Asia

 

Sunflower Oil

 

Oceania

 

Cottonseed Oil

 

MEA

 

Other Vegetable Oils

 

 

 

 

 

 

 

 

 

 

This taxonomy and the detailed table of content prepared are confidential and intended exclusively for the individual or entity with whom it is being shared. Reading, disseminating, distributing, or copying this to any party other than addressee(s) is unauthorized and prohibited.

Global Interesterified fats Market: Analysis on Market Size Evaluation

Market valuation at the global and regional scale for global interesterified fats market is offered in terms of “US$ Mn” A Y-o-Y growth comparison on the key interesterified fats market segments, along with the market attractiveness assessment quantifies insights delivered in the report. Metrics mentioned above are also tracked based on consumption across several regions where interesterified fats is witnessing growing demand.

Global Interesterified fats Market: Scrutinized Assessment on Regional Segments

Weighted chapters have been included in the report on the global interesterified fats market, which imparts a forecast on the regional markets recognizing the regional macros (business, economic and political environment outlook), which are expected to have an impact on the growth of the global interesterified fats market in the near future.

Country-specific assessment on the demand for interesterified fats has also been provided for each regional market, along with the market size valuation, price point assessment, price index, and impact analysis of key regional and country-wise dynamics. Y-o-Y growth projections have also been offered on all regional markets that are incorporated in the report.

Global Interesterified Fats Market: In-depth Analysis on Competitive Landscape

The report concludes with a weighted chapter on the competition landscape considering up-to-date and essential developments related to market players, who are predominantly engaging in the production and distribution of interesterified fats, along with company’s strategies, identification, and analysis. Market share comparison and analysis of these market players offered in the report enables readers to devise strategies for their businesses.

The intensity mapping of the market players operating in the global interesterified fats market provides readers with actionable intelligence, which helps in understanding the current market status and prospects determining the competition levels in the global interesterified fats market.

1. Executive Summary

    1.1. Global Interesterified Fats Market Outlook

    1.2. Global Interesterified Fats Market – Key Insights

    1.3. Industry Attributes & Market Characteristics

    1.4. Prime Influencing Factors - Snapshot

        1.4.1. Key Driving Factors

        1.4.2. Key Restraining Factors

    1.5. Summary of Statistics

    1.6. Analysis and Recommendations by Fact.MR

2. Market Overview

    2.1. Global Interesterified Fats Market – Definition

    2.2. Global Interesterified Fats Market – Introduction

    2.3. Research Scope

3. Market Background

    3.1. Global Specialty Fats and Oils Production Outlook

    3.2. Global Edible Oil and Fats Market by Region

        3.2.1. Global Edible Oil Market by Region, 2018

        3.2.2. Global Edible Oil Market Projection, 2025

    3.3. Key Global Oilseed Exporters and Importers

        3.3.1. Key Importing Countries

        3.3.2. Key Exporting Countries

    3.4. Interesterified Fats Average Annual Demand by End Use Industries

        3.4.1. Food Processing

            3.4.1.1. Large Enterprises

            3.4.1.2. Small and Medium Enterprises

        3.4.2. Food Service

            3.4.2.1. Large Enterprises

            3.4.2.2. Small and Medium Enterprises

        3.4.3. Bakery & Confectionery

            3.4.3.1. Large Enterprises

            3.4.3.2. Small and Medium Enterprises

    3.5. Glance at the History of PHOs

    3.6. Interesterification Process Adoption by Key Manufacturers

        3.6.1. Wilmar International Ltd.

        3.6.2. Cargill Inc.

        3.6.3. Bunge Inc.

        3.6.4. Fuji Oil Holdings Inc.

        3.6.5. ADM

    3.7. Interesterified Fats Market - Value Chain Analysis

        3.7.1. Supply Chain Framework

        3.7.2. Profit Margins

    3.8. Scenario based Growth Forecast for Interesterified Fats Market

4. Market Dynamics

    4.1. Market Drivers

        4.1.1. Introduction of Products Positioned with Health Benefits

        4.1.2. Regulatory Support leading to Increased Adoption

        4.1.3. Rising Chocolate Consumption Across the Globe

        4.1.4. Surge in Demand for Low Fat Dairy Products

    4.2. Market Restraints

        4.2.1. Lower Shelf Life as Compared to Saturated Fatty Acids

        4.2.2. Health Issues with the Use of Interesterified Fats

    4.3. Opportunities

        4.3.1. European Commission’s Stance after U.S. and Canada Trans Fat Ban

        4.3.2. Significant Gains Expected for Enzymatic Interesterified Fats

        4.3.3. Estimated Surge in End Use Industry Performance

    4.4. Key Trends

        4.4.1. Interesterified Fat from Palm Oil

        4.4.2. Clean Label Ingredient Trend to Drive the IE Industry

        4.4.3. Consumer awareness about trans-fat – boon for Interesterified fats market

5. Global Interesterified Fats Market - Pricing Analysis

    5.1. Interesterified Fats Pricing, by Interesterification Process, 2018 – 2029

        5.1.1. Chemical

        5.1.2. Enzymatic

    5.2. Key Factors Influencing Prices

    5.3. Interesterified Fats Pricing Breakup by Region, 2018

    5.4. Interesterified Fats Bechmarking by Interesterification Process in Key Regions

        5.4.1. Lowest Price of Procurement

        5.4.2. Highest Price of Procurement

        5.4.3. Weighted Average Price 

6. Global Interesterified Fats Market Analysis 2014-2018 and Forecast, 2019-2029

    6.1. Interesterified Fats Demand Assessment

        6.1.1. Historical Market Volume (‘000 Tons), 2014 – 2018

        6.1.2. Current and Future Market Volume (‘000 Tons) Projections, 2019-2029

        6.1.3. Y-o-Y Growth Trend Analysis

    6.2. Interesterified Fats Size Assessment

        6.2.1. Historical Market Value (US$ Mn), 2014 – 2018

        6.2.2. Current and Future Market Value (‘000 Tons) Projections, 2019-2029

        6.2.3. Absolute $ Opportunity Analysis

7. Global Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029, By Interesterification Process

    7.1. Introduction / Key Findings

    7.2. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Analysis By Interesterification Process, 2014-2018

    7.3. Current and Future Market Size (US$ Mn) and Volume (‘000 Tons) Analysis and Forecast By Interesterification Process, 2019-2029

        7.3.1. Chemical

        7.3.2. Enzymatic

    7.4. Year-on-Year Growth Analysis By Interesterification Process

    7.5. Market Attractiveness Analysis By Interesterification Process

8. Global Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029, By Source

    8.1. Introduction / Key Findings

    8.2. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Analysis By Source, 2014-2018

    8.3. Current and Future Market Size (US$ Mn) and Volume (‘000 Tons) Analysis and Forecast By Source, 2019-2029

        8.3.1. Soybean Oil

        8.3.2. Palm Oil

        8.3.3. Groundnut Oil

        8.3.4. Coconut Oil

        8.3.5. Rapeseed Oil

        8.3.6. Sunflower Oil

        8.3.7. Cottonseed Oil

        8.3.8. Other Vegetable Oils

    8.4. Year-on-Year Growth Analysis By Source

    8.5. Market Attractiveness Analysis By Source

9. Global Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029, By End Use

    9.1. Introduction / Key Findings

    9.2. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Analysis By End Use, 2014-2018

    9.3. Current and Future Market Size (US$ Mn) and Volume (‘000 Tons) Analysis and Forecast By End Use, 2019-2029

        9.3.1. Food Processing

        9.3.2. Food Service

        9.3.3. Bakery & Confectionery

        9.3.4. Other End Use

    9.4. Year-on-Year Growth Analysis By End Use

    9.5. Market Attractiveness Analysis By End Use

10. Global Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029, by Region

    10.1. Introduction

    10.2. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Analysis By Region, 2014-2018

    10.3. Current Market Size (US$ Mn) and Volume (‘000 Tons) Analysis and Forecast By Region, 2019-2029

        10.3.1. North America

        10.3.2. Latin America

        10.3.3. Europe

        10.3.4. Middle East and Africa 

        10.3.5. East Asia

        10.3.6. South Asia 

        10.3.7. Oceania 

    10.4. Market Attractiveness Analysis By Region

11. North America Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029

    11.1. Introduction

    11.2. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Trend Analysis By Market Taxonomy, 2014-2018

    11.3. Market Size (US$ Mn) and Volume (‘000 Tons) Forecast By Market Taxonomy, 2019-2029

        11.3.1.  By Country

            11.3.1.1. U.S.

            11.3.1.2. Canada

        11.3.2. By Interesterification Process 

        11.3.3. By Source

        11.3.4. By End Use

    11.4. Market Attractiveness Analysis

        11.4.1. By Country

        11.4.2. By Interesterification Process 

        11.4.3. By Source

        11.4.4. By End Use

12. Latin America Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029

    12.1. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Trend Analysis By Market Taxonomy, 2014-2018

    12.2. Market Size (US$ Mn) and Volume (‘000 Tons) Forecast By Market Taxonomy, 2019-2029

        12.2.1.  By Country

            12.2.1.1. Brazil

            12.2.1.2. Mexico

            12.2.1.3. Rest of Latin America

        12.2.2. By Interesterification Process 

        12.2.3. By Source

        12.2.4. By End Use

    12.3. Market Attractiveness Analysis

        12.3.1. By Country

        12.3.2. By Interesterification Process 

        12.3.3. By Source

        12.3.4. By End Use

13. Europe Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029

    13.1. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Trend Analysis By Market Taxonomy, 2014-2018

    13.2. Market Size (US$ Mn) and Volume (‘000 Tons) Forecast By Market Taxonomy, 2019-2029

        13.2.1.  By Country

            13.2.1.1. Germany

            13.2.1.2. Italy

            13.2.1.3. France

            13.2.1.4. U.K.

            13.2.1.5. Spain

            13.2.1.6. BENELUX

            13.2.1.7. Russia

            13.2.1.8. Rest of Europe

        13.2.2. By Interesterification Process 

        13.2.3. By Source

        13.2.4. By End Use

    13.3. Market Attractiveness Analysis

        13.3.1. By Country

        13.3.2. By Interesterification Process 

        13.3.3. By Source

        13.3.4. By End Use

14. South Asia Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029

    14.1. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Trend Analysis By Market Taxonomy, 2014-2018

    14.2. Market Size (US$ Mn) and Volume (‘000 Tons) Forecast By Market Taxonomy, 2019-2029

        14.2.1.  By Country

            14.2.1.1. India

            14.2.1.2. Thailand

            14.2.1.3. Indonesia

            14.2.1.4. Rest of South Asia

        14.2.2. By Interesterification Process 

        14.2.3. By Source

        14.2.4. By End Use

    14.3. Market Attractiveness Analysis

        14.3.1. By Country

        14.3.2. By Interesterification Process 

        14.3.3. By Source

        14.3.4. By End Use

15. East Asia Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029

    15.1. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Trend Analysis By Market Taxonomy, 2014-2018

    15.2. Market Size (US$ Mn) and Volume (‘000 Tons) Forecast By Market Taxonomy, 2019-2029

        15.2.1.  By Country

            15.2.1.1. China

            15.2.1.2. Japan

            15.2.1.3. South Korea

        15.2.2. By Interesterification Process 

        15.2.3. By Source

        15.2.4. By End Use

    15.3. Market Attractiveness Analysis

        15.3.1. By Country

        15.3.2. By Interesterification Process 

        15.3.3. By Source

        15.3.4. By End Use

16. Oceania Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029

    16.1. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Trend Analysis By Market Taxonomy, 2014-2018

    16.2. Market Size (US$ Mn) and Volume (‘000 Tons) Forecast By Market Taxonomy, 2019-2029

        16.2.1.  By Country

            16.2.1.1. Australia 

            16.2.1.2. New Zealand 

        16.2.2. By Interesterification Process 

        16.2.3. By Source

        16.2.4. By End Use

    16.3. Market Attractiveness Analysis

        16.3.1. By Country

        16.3.2. By Interesterification Process 

        16.3.3. By Source

        16.3.4. By End Use

17. Middle East & Africa Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029

    17.1. Historical Market Size (US$ Mn) and Volume (‘000 Tons) Trend Analysis By Market Taxonomy, 2014-2018

    17.2. Market Size (US$ Mn) and Volume (‘000 Tons) Forecast By Market Taxonomy, 2019-2029

        17.2.1.  By Country

            17.2.1.1. GCC Countries

            17.2.1.2. Turkey

            17.2.1.3. Northern Africa

            17.2.1.4. South Africa

            17.2.1.5. Rest of Middle East and Africa

        17.2.2. By Interesterification Process 

        17.2.3. By Source

        17.2.4. By End Use

    17.3. Market Attractiveness Analysis

        17.3.1. By Country

        17.3.2. By Interesterification Process 

        17.3.3. By Source

        17.3.4. By End Use

18. Interesterified Fats Market Analysis 2014-2018 and Forecast 2019-2029, Country Analysis

    18.1. Introduction

    18.2. U.S. Interesterified Fats Market

        18.2.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.2.1.1. By Interesterification Process 

            18.2.1.2. By Source

            18.2.1.3. By End Use

    18.3. Canada Interesterified Fats Market

        18.3.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.3.1.1. By Interesterification Process 

            18.3.1.2. By Source

            18.3.1.3. By End Use

    18.4. Mexico Interesterified Fats Market

        18.4.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.4.1.1. By Interesterification Process 

            18.4.1.2. By Source

            18.4.1.3. By End Use

    18.5. Brazil Interesterified Fats Market

        18.5.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.5.1.1. By Interesterification Process 

            18.5.1.2. By Source

            18.5.1.3. By End Use

    18.6. Germany Interesterified Fats Market

        18.6.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.6.1.1. By Interesterification Process 

            18.6.1.2. By Source

            18.6.1.3. By End Use

    18.7. Italy Interesterified Fats Market

        18.7.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.7.1.1. By Interesterification Process 

            18.7.1.2. By Source

            18.7.1.3. By End Use

    18.8. France Interesterified Fats Market

        18.8.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.8.1.1. By Interesterification Process 

            18.8.1.2. By Source

            18.8.1.3. By End Use

    18.9. U.K. Interesterified Fats Market

        18.9.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.9.1.1. By Interesterification Process 

            18.9.1.2. By Source

            18.9.1.3. By End Use

    18.10. Spain Interesterified Fats Market

        18.10.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.10.1.1. By Interesterification Process 

            18.10.1.2. By Source

            18.10.1.3. By End Use

    18.11. BENELUX Interesterified Fats Market

        18.11.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.11.1.1. By Interesterification Process 

            18.11.1.2. By Source

            18.11.1.3. By End Use

    18.12. Russia Interesterified Fats Market

        18.12.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.12.1.1. By Interesterification Process 

            18.12.1.2. By Source

            18.12.1.3. By End Use

    18.13. Japan Interesterified Fats Market

        18.13.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.13.1.1. By Interesterification Process 

            18.13.1.2. By Source

            18.13.1.3. By End Use

    18.14. South Korea Interesterified Fats Market

        18.14.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.14.1.1. By Interesterification Process 

            18.14.1.2. By Source

            18.14.1.3. By End Use

    18.15. China Interesterified Fats Market

        18.15.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.15.1.1. By Interesterification Process 

            18.15.1.2. By Source

            18.15.1.3. By End Use

    18.16. ASEAN Countries Interesterified Fats Market

        18.16.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.16.1.1. By Interesterification Process 

            18.16.1.2. By Source

            18.16.1.3. By End Use

    18.17. India Countries Interesterified Fats Market

        18.17.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.17.1.1. By Interesterification Process 

            18.17.1.2. By Source

            18.17.1.3. By End Use

    18.18. Australia Countries Interesterified Fats Market

        18.18.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.18.1.1. By Interesterification Process 

            18.18.1.2. By Source

            18.18.1.3. By End Use

    18.19. GCC Countries Interesterified Fats Market

        18.19.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.19.1.1. By Interesterification Process 

            18.19.1.2. By Source

            18.19.1.3. By End Use

    18.20. Turkey Interesterified Fats Market

        18.20.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.20.1.1. By Interesterification Process 

            18.20.1.2. By Source

            18.20.1.3. By End Use

    18.21. South Africa Interesterified Fats Market

        18.21.1. Market Volume (‘000 Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy

            18.21.1.1. By Interesterification Process 

            18.21.1.2. By Source

            18.21.1.3. By End Use

19. Competition Analysis 

    19.1. Competition Dashboard

    19.2. Interesterified Fats Market – Market Structure

    19.3. Market Analysis by Tier of Companies 

    19.4. Market Share Analysis of Top Players

    19.5. Regional Presence Analysis of Key Players

20. Company Profiles 

    20.1. Cargill Inc.

        20.1.1. Overview

        20.1.2. Regional Presence Mapping

        20.1.3. Product Portfolio

        20.1.4. Key Strategies

    20.2. Bunge Ltd.

        20.2.1. Overview

        20.2.2. Regional Presence Mapping

        20.2.3. Product Portfolio

        20.2.4. Key Strategies

    20.3. Wilmar International Limited

        20.3.1. Overview

        20.3.2. Regional Presence Mapping

        20.3.3. Product Portfolio

        20.3.4. Key Strategies

    20.4. Fuji Oil Holdings Inc

        20.4.1. Overview

        20.4.2. Regional Presence Mapping

        20.4.3. Product Portfolio

        20.4.4. Key Strategies

    20.5. Archer Daniels Midland Company

         20.4.1. Overview

        20..24. Regional Presence Mapping

        20.4.3. Product Portfolio

        20.4.4. Key Strategies

    20.6. Intercontinental Specialty Fats Sdn. Bhd

  20.2.1. Overview

        20.2.2. Regional Presence Mapping

        20.2.3. Product Portfolio

        20.2.4. Key Strategies

    20.7. Liberty Oil Mills Ltd.

        20.2.1. Overview

        20.2.2. Regional Presence Mapping

        20.2.3. Product Portfolio

        20.2.4. Key Strategies

    20.8. Novozymes

        20.2.1. Overview

        20.2.2. Regional Presence Mapping

        20.2.3. Product Portfolio

        20.2.4. Key Strategies

    20.9. Oleo-Fats Inc.

         20.2.1. Overview

        20.2.2. Regional Presence Mapping

        20.2.3. Product Portfolio

        20.2.4. Key Strategies

    20.10. Mewah International Inc

        20.2.1. Overview

        20.2.2. Regional Presence Mapping

        20.2.3. Product Portfolio

        20.2.4. Key Strategies

    20.11. Oleofinos

        20.2.1. Overview

        20.2.2. Regional Presence Mapping

        20.2.3. Product Portfolio

        20.2.4. Key Strategies

21. Appendix

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Interesterified Fats Market Forecast, Trend Analysis & Competition Tracking - Global Market Insights 2019 to 2029