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I AgreeAnalysis of Natural Flavor Carrier market covering 30 + countries including analysis of US, Canada, UK, Germany, France, Nordics, GCC countries, Japan, Korea and many more
The natural flavor carrier market place is highly consolidated, wherein leading players including Cargill Inc., Firmenich SA, Givaudan SA and Sensient Technologies Corporation collectively hold around 55-60% of the global market revenue share.
While prominent players are engaged in the expansion of their global footprints, especially in the high potential markets of developing countries. Small and mid-size players in the natural flavor carrier market are engaged in introducing a combination of novel and economic alternatives.
Key brands are also engaged in introducing features such as affordability in addition to their natural origin to ensure market sustainability amid intense competition.
Other key players in the natural flavor carrier market include as DuPont Tate & Lyle Bio Products Company, LLC, Corbion NV, Sensient Technologies Corporation, Cargill Inc., Excelvite Sdn. Bhd., International Flavors & Fragrances Inc., Givaudan SA, Kent Corporation (Grain Processing Corporation), Firmenich SA, Stepan Company, The Dow Chemical Company, Oleon and Nexira.
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Importance of value addition has taken an important place in the food processing industry wherein ingredients that add taste or nutritional factor are being highly sought after.
Also, emerging markets are witnessing an increased demand for processed and packaged foods on the back of urbanization, expansion of middle-class and rising living standards, thereby causing a prominent dietary shift toward value-added products.
As higher-value-added foods require specialized processing machinery as well as ingredients, demand for specialty flavor ingredients such as natural flavor carriers is likely to grow steadily in the coming years.
While the demand for processed food is increasing significantly, the manufacturers are witnessing pressing challenges of delivering distinct taste with the incorporation of natural ingredients and introduce affordable food products.
Flavoring ingredients account for a significant portion of the overall product cost – that manufacturers usually avoid the additional expenditure of flavor carriers during the food processing.
Well aware of the food processors’ tendencies, ingredient manufacturers are providing effective carriers that deliver enhanced functionality at lower concentrations, thereby maintaining the properties of flavor ingredients and establishing a good price point of the final product. In a bid to stay cost-competitive in the market, demand for flavor enhancers including natural flavor carriers is set to remain steady in the future.
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The clean label trend has introduced a clear distinction in the food industry wherein manufacturers are forced to focus on their list of food ingredients added. With consumer sentiments growing stronger toward purchasing uncomplicated materials with the clean label, natural food ingredients manufacturers are set to witness profitability.
Also, synthetic carriers and other flavor enhancers have faced scrutiny in the food market. While synthetic food ingredients continue to face criticism in terms of health impacts and lower efficacy, natural food ingredients are winning the market competition. This scenario of increased preference for natural ingredients is alluding at industry profitability for natural flavor carrier manufacturers.
While the food ingredients are covered in stringent regulatory standards of different national authorities, organic and natural products altogether face discrimination in terms of distinct categorization as well as legislation. In addition, a lengthy period of authorization presents challenges to faster market entry.
Prominent bodies involved in the approval process of flavoring ingredients are the Flavor Extract Manufacturers Association (FEMA), the European Food Safety Authority (EFSA) and the Joint FAO/WHO Expert Committee on Food Additives (JECFA). As processing technologies continue to evolve, flavor ingredients that are categorized under natural label are facing complex definition issues across different countries.
As the complexity continues, the changing regulatory landscape will impede the pace of natural labelling, thereby impacting the growth of natural flavor carrier market.
Flavor carriers are ingredients that carry the flavoring agents or are mixed as a liquid with flavors used to impart flavors to various food products and beverages.
Flavor carriers that are naturally derived from plants, animals or minerals and do not undergo a synthetic process are called natural flavor carriers. Functions of natural flavor carriers include protection of flavors, controlled release of flavors, manufacturing safety and convenience.
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Fact.MR has published a report titled, “Natural Flavor Carrier Market: Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2018-2028”. The report covers all the vital market facets that hold significant influence on the growth of the natural flavor carrier market. The natural flavor carrier market report offers information such as market drivers, challenges, trends and opportunities. In addition, analysis such as associated industry analysis and pricing analysis provides a comprehensive outlook of the natural flavor carrier market.
The natural flavor carrier market report includes a thorough analysis of the demand and supply scenario of all the vital natural flavor carrier market facets. The natural flavor carrier market is segmented based on carrier type, technology, source and form.
The report also covers analysis of the natural flavor carrier market in a total of 10 key regions including North America, Europe, Latin America, South Asia, East Asia, Oceania, Middle East & Africa, China, India and Brazil.
The natural flavor carrier market report provides information regarding all the vital market facets that hold a prominent influence on the growth of the natural flavor carrier market. In addition to the above-mentioned insights, the report also offers key points that affect the growth of natural flavor carrier market.
The natural flavor carrier market report includes a thorough discussion on the market research analysis carried out during the course of natural flavor carrier market study.
The discussion also includes information related to research methodology used during the study of natural flavor carrier market is discussed thoroughly. The primary and secondary research approaches used to carry out natural flavor carrier market analysis are provided.
List of resources used during the primary and secondary research approaches provides the readers with the credibility of the research carried out during the natural flavor carrier market study.
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Key Participants Operating Are DuPont Tate & Lyle Bio Products Company, LLC, Corbion NV, Sensient Technologies Corporation, Cargill Inc
Synthetic Segment is expected to Dominate The Global Industry